Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy
(eBook)

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Published
Globe Pequot, 2009.
Status
Available Online

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Format
eBook
Language
English
ISBN
9780762758463

Citations

APA Citation, 7th Edition (style guide)

Belinda Hulin., Belinda Hulin|AUTHOR., Kian Lam Kho|AUTHOR., & Liesa Cole|AUTHOR. (2009). Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy . Globe Pequot.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Belinda Hulin et al.. 2009. Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy. Globe Pequot.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Belinda Hulin et al.. Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy Globe Pequot, 2009.

MLA Citation, 9th Edition (style guide)

Belinda Hulin, Belinda Hulin|AUTHOR, Kian Lam Kho|AUTHOR, and Liesa Cole|AUTHOR. Chinese Cooking: A Step-by-Step Guide to Authentic Dishes Made Easy Globe Pequot, 2009.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID900a71b0-86bc-dcf8-d909-b7b28626b160-eng
Full titlechinese cooking a step by step guide to authentic dishes made easy
Authorhulin belinda
Grouping Categorybook
Last Update2024-04-05 20:08:03PM
Last Indexed2024-05-11 01:33:13AM

Book Cover Information

Image Sourcehoopla
First LoadedAug 7, 2023
Last UsedMay 13, 2024

Hoopla Extract Information

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