Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food
(eBook)

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Published
Columbia University Press, 2012.
Status
Available Online

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Format
eBook
Language
English
ISBN
9780231530934

Citations

APA Citation, 7th Edition (style guide)

Jon Krampner., & Jon Krampner|AUTHOR. (2012). Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food . Columbia University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Jon Krampner and Jon Krampner|AUTHOR. 2012. Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food. Columbia University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Jon Krampner and Jon Krampner|AUTHOR. Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food Columbia University Press, 2012.

MLA Citation, 9th Edition (style guide)

Jon Krampner, and Jon Krampner|AUTHOR. Creamy & Crunchy: An Informal History of Peanut Butter, the All-American Food Columbia University Press, 2012.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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Grouping Information

Grouped Work ID9609be66-5d82-c948-f31e-68d0cf739c41-eng
Full titlecreamy and crunchy an informal history of peanut butter the all american food
Authorkrampner jon
Grouping Categorybook
Last Update2024-05-14 23:01:28PM
Last Indexed2024-05-18 01:33:08AM

Book Cover Information

Image Sourcehoopla
First LoadedMay 7, 2024
Last UsedMay 7, 2024

Hoopla Extract Information

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